Jan'S Monte Cristo Crescents - cooking recipe
Ingredients
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6 slices deli turkey
3 teaspoons prepared mustard
6 slices provolone cheese
1 1/2 tablespoons strawberry jam
4 tablespoons pecans (chopped)
Preparation
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Preheat oven to 375 deg.
Use recipe for crescent dough 35267.
Prepare dough in a flat rectangular sheet.
place turkey with mustard on first.
Place cheese on next.
Cover with thin layer of jam.
Sprinkle pecans evenly.
Roll up fairly tightly and cut into about 1/2\" slices.
Sprinkle top with sesame seeds (optional).
Bake for 20 minutes until golden brown.
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