Jan'S Monte Cristo Crescents - cooking recipe

Ingredients
    6 slices deli turkey
    3 teaspoons prepared mustard
    6 slices provolone cheese
    1 1/2 tablespoons strawberry jam
    4 tablespoons pecans (chopped)
Preparation
    Preheat oven to 375 deg.
    Use recipe for crescent dough 35267.
    Prepare dough in a flat rectangular sheet.
    place turkey with mustard on first.
    Place cheese on next.
    Cover with thin layer of jam.
    Sprinkle pecans evenly.
    Roll up fairly tightly and cut into about 1/2\" slices.
    Sprinkle top with sesame seeds (optional).
    Bake for 20 minutes until golden brown.

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