Kid Friendly Meatloaf With No Onions - cooking recipe

Ingredients

1 cup rolled oats
2 teaspoons onion powder
2 teaspoons garlic powder
1/2 teaspoon dried parsley
1/2 teaspoon dried basil
1/2 teaspoon celery salt
1 teaspoon salt
1/2 teaspoon black pepper
1 1/2 lbs ground beef
1 cup rolled oats
2 eggs, beaten
1/2 teaspoon Worcestershire sauce
2 1/2 tablespoons butter or 2 1/2 tablespoons margarine

Preparation

Preheat the oven to 350.
Blend all spice ingredients together in a small bowl.
Mix ground beef with the rolled oats in a larger bowl.
Mix beaten eggs and worcestershire sauce with the meat mixture.
Mix the spice mixture with the meat mixture and blend well.
Form meat mixture into a loaf.
Place meat loaf on tin foil in a roasting pan.
Spread the butter on the top and sides of the meat loaf with a knife or spatula.
Bake at 350 for one hour and 15 munutes.