Tortilla Tart Shells - cooking recipe

Ingredients
    1 flour tortilla (Fajita size)
    butter
Preparation
    Melt a little butter in a skillet.
    Heat tortilla for 10-15 sec on each side, until softened.
    Press into tart tin.
    Bake for 10 mins at 350F.
    Fill the tart and bake until filling is set.

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