Quick & Easy Tenntucky Blackberry Cobbler - cooking recipe

Ingredients

1 1/4 cups sugar, divided
1 cup self-rising flour
1 cup milk
1/2 cup butter, Melted
2 cups frozen blackberries

Preparation

Whisk together 1 cup sugar, flour, and milk until just blended.
Whisk in melted butter.
Pour batter into a generously greased 12 x 8 inch baking dish.
Sprinkle blackberries and remaining 1/4 Cup sugar evenly over batter.
Bake at 350 degrees for 1 hour or until golden brown and bubbly.
Serve with vanilla ice cream or cool whip.