Ham Steak With Cider Glaze - cooking recipe
Ingredients
-
1 -2 lb ham steak, thickly sliced
1 cup apple cider
1/4 cup brown sugar, packed
1/4 cup Dijon mustard
1/4 cup honey
1/2 teaspoon liquid smoke
Preparation
-
Place ham in an ungreased 13x9 baking dish and set aside.
Mix remaining ingredients together and pour over ham steak.
Bake at 350\u00b0 for 30 minutes, basting often.
Leave a comment