Ayam Goreng Kuning - cooking recipe

Ingredients

Ingredients to Grind
1/2 inch turmeric
1/2 inch gingerroot
1 teaspoon coriander powder
10 slices galangal
3 red chilies
15 small onions
15 garlic cloves
4 stalks lemongrass
Other
8 chicken thighs
12 chicken wings
1/2 tablespoon tamarind paste (mix with 1/2 cup water)

Preparation

Fry ingredients with oil over slow fire for 15 minutes.
Add chicken and a bit of tamarind infused water. Fry for 15 minutes.
Add salt to taste.
Chicken will be slightly uncooked.
Heat frying pan with a lot of oil. When it's hot, put in chicken and fry to a brown colour.