Mexican Dessert Dip - cooking recipe

Ingredients

1 cup whipping cream
1 tablespoon honey
3 tablespoons Kahlua
1 dash nutmeg

Preparation

Whip the cream until stiff, folding in honey and kahlua.
Beat until the cream holds soft peaks.
Sprinkle with nutmeg.
Serve in a glass bowl with crisp cookies for dipping.