Ingredients
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1 1/2 cups ice, crushed
1 pint strawberry, sliced and frozen
1 ripe mango, peeled and sliced
6 ounces light rum
1 tablespoon sugar (approximate, adjust to your liking)
1 lime, juice and zest of
Preparation
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Place all ingredients in a heavy-duty blender. Blend until the mixture is the consistency of a smoothie.
Serve in a frosty glass with a lime slice.
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