Ham N' Cheese Muffins - cooking recipe

Ingredients

2 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
1/4 teaspoon black pepper, freshly grounded
1 pinch cayenne pepper
1 extra large egg
1 cup milk (not fat free)
1/4 cup unsalted butter, melted (no substitutes)
2 tablespoons brown mustard
3/4 cup sharp cheddar cheese, shredded
3/4 cup smoked ham, finely chopped

Preparation

preheat oven to 400*F and prepare muffin tins.
in large bowl, shift together flour, baking powder, salt, black pepper and cayenne pepper.
in a separate bowl beat egg, milk, butter and mustard; stir into flour mixture. stir in cheese and ham.
spoon into prepared muffin tin and bake for 20 minutes or until fully risen and browned.