James Beard'S Cheesed Hamburgers - cooking recipe

Ingredients

2 lbs ground beef
2 tablespoons onions, finely chopped
1 garlic clove, finely chopped
1/2 teaspoon salt
1 teaspoon black pepper
2/3 cup cheddar cheese, shredded
1 teaspoon Worcestershire sauce
1 dash hot pepper sauce

Preparation

Combine all ingredients and mix well.
Form into 8 patties.
Grill, broil or pan-saute 5-6 minutes on each side, or until meat reaches desired doneness.