Jamaican Grits Rice Cooker Optional - cooking recipe

Ingredients

16 ounces hominy
2 cups water
1/2 cup grits
1 cup cheese
1 teaspoon salt
1/4 teaspoon garlic powder
2 ounces pimientos

Preparation

drain liquid out of hominy into measuring cup fill the rest with water until it measures 2 cups.( add hominy and water to rice cooker).
add grits to water in saucepan (add to rice cooker start).
bring to a boil.
cook.
when done add pimento juice and all spices.( when done add to cooked grits allow to be on warm until cheese melts.
and 1/2 cup cheese stir.
add hominy.
pour in buttered casserole.
top with rest of cheese.
bake350 for 25 minutes.