Hot Crab Dip - cooking recipe
Ingredients
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4 ounces cream cheese
3 tablespoons shredded cheddar cheese
1 tablespoon mayonnaise
1 -2 teaspoon lime juice
1/2 teaspoon Worcestershire sauce
1/2 teaspoon hot pepper sauce
1 green onion, minced
1 tablespoon minced red bell pepper
1 (4 1/4 ounce) can crab, drained
Preparation
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In bowl, all ingredients, gently folding in crab.
Microwave on high 1-2 minutes or until hot and bubbly.
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