Hot Crab Dip - cooking recipe

Ingredients
    4 ounces cream cheese
    3 tablespoons shredded cheddar cheese
    1 tablespoon mayonnaise
    1 -2 teaspoon lime juice
    1/2 teaspoon Worcestershire sauce
    1/2 teaspoon hot pepper sauce
    1 green onion, minced
    1 tablespoon minced red bell pepper
    1 (4 1/4 ounce) can crab, drained
Preparation
    In bowl, all ingredients, gently folding in crab.
    Microwave on high 1-2 minutes or until hot and bubbly.

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