Apple Tart Cocktail - cooking recipe

Ingredients
    4 ounces white rum
    4 ounces apple brandy
    4 ounces prepared sweet-and-sour mix
    4 ounces grenadine
    4 apples, slices
Preparation
    In a pitcher filled with ice combine all ingredients, except apple and stir. Pour into martini glass. Garnish with apple.

Leave a comment