Crock Pot Rigatoni - cooking recipe
Ingredients
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28 ounces spaghetti sauce, jarred or home-made
12 ounces rigatoni pasta, cooked
1 1/2 lbs ground beef or 1 1/2 lbs sausage, browned
3 cups shredded mozzarella cheese
1/2 - 3/4 lb sliced pepperoni
sliced mushrooms (etc.) (optional) or onion (etc.) (optional)
Preparation
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Layer half of each ingredient in the order listed.
Repeat.
Cover, Cook on low 4-5 hours.
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