Crock Pot Rigatoni - cooking recipe

Ingredients
    28 ounces spaghetti sauce, jarred or home-made
    12 ounces rigatoni pasta, cooked
    1 1/2 lbs ground beef or 1 1/2 lbs sausage, browned
    3 cups shredded mozzarella cheese
    1/2 - 3/4 lb sliced pepperoni
    sliced mushrooms (etc.) (optional) or onion (etc.) (optional)
Preparation
    Layer half of each ingredient in the order listed.
    Repeat.
    Cover, Cook on low 4-5 hours.

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