Spicy Black Bean Salsa - cooking recipe

Ingredients
    3 tomatoes, seeded and chopped
    1 (15 ounce) can black beans, rinsed and drained
    1 -3 jalapeno pepper, seeded and minced
    1/2 small sweet onion, chopped
    1/4 cup chopped cilantro
    1/2 teaspoon lime zest
    3 tablespoons fresh lime juice
    1/2 teaspoon salt
    1/2 teaspoon black pepper
Preparation
    Combine ingredients.
    Chill several hours before serving.
    Serve with tortilla chips, if desired.

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