Spicy Black Bean Salsa - cooking recipe
Ingredients
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3 tomatoes, seeded and chopped
1 (15 ounce) can black beans, rinsed and drained
1 -3 jalapeno pepper, seeded and minced
1/2 small sweet onion, chopped
1/4 cup chopped cilantro
1/2 teaspoon lime zest
3 tablespoons fresh lime juice
1/2 teaspoon salt
1/2 teaspoon black pepper
Preparation
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Combine ingredients.
Chill several hours before serving.
Serve with tortilla chips, if desired.
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