Chocolate Blintzes - cooking recipe

Ingredients

3 ounces chocolate syrup (can be sugar free)
3 ounces frozen blintz (one blintz- can be more of course, though cooking times may vary)

Preparation

Put blintz(es), along with syrup, in cooking bag.
Put bag in crockpot.
Cook bag on high for 75 minutes (or a few hours if on low).