Pineapple Champagne Cosmopolitan - cooking recipe

Ingredients
    2 pieces fresh pineapple
    1/2 ounce Cointreau liqueur
    1/2 ounce vodka
    1 ounce pineapple juice
    3 ounces champagne
    1 maraschino cherry
Preparation
    Muddle the pineapple pieces and Cointreau in the bottom of a mixing glass.
    Add the vodka and pineapple juice.
    Stir well.
    Strain into a chilled cocktail glass.
    Top with champagne.
    Garnish with a maraschino cherry.

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