Pineapple Champagne Cosmopolitan - cooking recipe
Ingredients
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2 pieces fresh pineapple
1/2 ounce Cointreau liqueur
1/2 ounce vodka
1 ounce pineapple juice
3 ounces champagne
1 maraschino cherry
Preparation
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Muddle the pineapple pieces and Cointreau in the bottom of a mixing glass.
Add the vodka and pineapple juice.
Stir well.
Strain into a chilled cocktail glass.
Top with champagne.
Garnish with a maraschino cherry.
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