Mrs Claus Christmas Welcome Soup - cooking recipe

Ingredients

1 (46 fluid ounce) can V8 vegetable juice
1 (11 ounce) can beef consomme
2 bay leaves
4 cloves
1 dash Worcestershire sauce
1 dash Tabasco sauce

Preparation

Heat at a low simmer, all ingredients for 1 hour or use a crock pot).
Serve hot in tea cups.