Big Boy Pork Chops - cooking recipe

Ingredients

1/4 cup soy sauce
1/4 cup red wine vinegar
1/4 cup maple syrup
1 tablespoon ginger, freshly minced
1 tablespoon sesame oil
4 center-cut pork chops, 1-inch thick

Preparation

Combine the marinade ingredients in a bowl; pour into a ziplock bag and add the chops.
Marinate overnight.
Scrape off ginger pieces.
Grill chops over medium high heat for 7 minutes on each side, basting often with the marinade.
Discard any leftover marinade.