Deviled Sausages - cooking recipe

Ingredients

1/2 cup white wine
1 teaspoon soy sauce
2 tablespoons malt vinegar
1 tablespoon Worcestershire sauce
2 tablespoons tomato paste
1 tablespoon sugar
2 tablespoons low-fat yogurt
6 sausages
1 onion, sliced

Preparation

brown onion and sausages in pan.
combine the rest of the ingredients.
add to pan and bring to the boil.
simmer for 10 minutes.