Sparkling Blueberry Lemonade - cooking recipe

Ingredients

1 cup sugar
1 cup lemon juice
4 inches strips lemon zest (yellow part only)
6 ounces blueberries (or substitute your favorite berry)
4 cups sparkling water
ice

Preparation

Put the sugar, lemon juice, lemon zest and blueberries in a blender or food processor. Blitz until the mixture is smooth.
If you wish your lemonade to be pulp-free, strain the mixture through a tea strainer or drive, otherwise pour the mixture into a 2-quart pitcher.
Add the sparkling water and stir to combine. Fill the pitcher with ice and serve.