Grilled Zucchini Parmesan Sandwiches - cooking recipe

Ingredients

1/2 cup chopped onion
1 garlic clove, crushed
1/2 teaspoon dried basil, crushed
1/2 teaspoon dried oregano, crushed
1/4 teaspoon salt
fresh ground pepper, to taste
2 tablespoons olive oil
2 cups grated fresh zucchini
4 slices whole grain bread, toasted
1 tomatoes, thinly sliced
4 tablespoons parmesan cheese

Preparation

In a skillet, saute onion, garlic, basil, oregano, salt and pepper in olive oil until onion is translucent.
Add zucchini and saute until soft.
Spread vegetable mixture on toast.
Top each sandwich with thin slices of tomato and a sprinkling of 1 tablespoon Parmesan.
Broil until cheese turns golden.