Berthas Meatballs - cooking recipe
Ingredients
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1 cup breadcrumbs
1 lb lean ground beef
2 eggs
1/2 cup grated parmesan cheese
2 tablespoons parsley
1 tablespoon minced garlic (I use the minced in a jar)
1 teaspoon oregano
salt and pepper (to taste)
Preparation
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Mix all ingredients together and shape into small meatballs.
Put meatballs in your favorite spaghetti sauce and simmer for two hours.
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