Overnight Breakfast Pie - cooking recipe

Ingredients
    5 eggs or 1 cup egg substitute
    1 1/2 cups frozen hash browns
    4 ounces shredded cheese
    1/2 cup cottage cheese
    1/3 cup milk
    1/4 cup chopped onion
    1/4 teaspoon salt
    1/4 teaspoon pepper
    4 ounces ham, chopped or ground
    1 tomatoes, chopped (optional)
Preparation
    Beat eggs until foamy.
    Stir in remaining ingredients.
    Pour into an oiled 9\" square or round pan.
    Cover& refrigerate overnight.
    Preheat oven to 325; remove cover and bake 50 min or until knife inserted near the center comes out clean.

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