County Fair Chicken - cooking recipe

Ingredients

1/2 cup grated parmesan cheese
1/4 cup flour
1 teaspoon paprika
1/2 teaspoon salt
pepper
2 1/2 - 3 lbs chicken pieces
1 egg, slightly beaten
1 tablespoon milk
1/4 cup butter or 1/4 cup margarine

Preparation

Combine Parmesan cheese, flour, paprika, salt, and pepper.
Mix egg and milk.
Dip chicken in egg mixture, then coat with cheese mixture.
Place in 11 3/4 x 7 1/2 inch baking dish.
Pour butter over chicken; bake at 350 degrees for 1 hour.