Pomegranate Salad - cooking recipe

Ingredients
    4 cups arugula
    1/2 cup pomegranate seeds
    3 tablespoons olive oil
    2 tablespoons balsamic vinegar
Preparation
    In a large salad bowl, combine arugula and pomegranate seeds.
    Drizzle with olive oil and vinegar.
    Toss and serve.

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