Easy As Pie - Lemon Pie - 5 Ingredients - cooking recipe

Ingredients

2 egg yolks, beaten up
10 -12 ounces sweetened condensed milk
1/4 - 1/2 cup lemon juice concentrate
cream of tartar (spice or powder)
ready-made pie crust, any flavor

Preparation

mix egg yolks, milk, juice into large bowl.
Mix all together until creamy.
Add a few pinches of cream tartar to make it set nice. (not enough will make it runny.)
Pour into your pie dish and refridgerate!
Depending on the size of your crust, you may need to use more sweetened condensed milk to fill the pie up. I usually use 1 can, + 1/2 can. I always let mine set overnight. You can top it with anything you wish like whipped cream, or lemon wedges for garnish. I give one to each of my neighbors as sweet gifts. I promise you will love it!