Ken'S Chili - cooking recipe

Ingredients

1 lb ground beef
1 lb hot Italian sausage
1 tablespoon minced garlic
1 onion
1 green pepper
1 jalapeno pepper, with seeds
1 chipotle pepper
1 (14 ounce) can hot canned chili
2 (14 ounce) cans pork and beans
1 (680 ml) can spaghetti sauce
2 tablespoons chili powder

Preparation

Remove casings from sausage and fry in large pot with ground beef.
Add minced onion, garlic and the chopped peppers and cook until browned.
Add remaining ingredients, simmer and serve.