Mexican Taco Burgers - cooking recipe

Ingredients

1 lb lean ground beef or 1 lb ground turkey
1/2 envelope taco seasoning
1 can whole green chili, drained,rinsed,and patted dry
4 slices white cheddar cheese or 4 slices muenster cheese

Preparation

Mix the ground meat and taco seasoning with your hands.
Make 4 patties.
Spray grill with nonstick cooking spray before igniting.
Heat to medium, then put burgers on.
Cook about 5 minutes per side, or until done.
Place on chile and 1 slice of cheese on each burger, and cover until cheese is melted.
Serve on buns with sour cream, salsa, lettuce and tomato, or preferred garnishes.
You can make these on the stove as well, just cook them like you would a regular hamburger.
Make sure to use some cooking spray though!