Corn Couscous - cooking recipe

Ingredients

1 cup couscous
1/2 teaspoon chicken stock powder
1 cup boiling water
1 tablespoon butter
2 spring onions, chopped
420 g corn, drained
2 tablespoons chopped parsley

Preparation

Place the couscous,stock powder and water into a bowl.Cover and allow to stand for 5 mins.Fluff up with a fork.
Melt the butter in a pan,add the spring onion and corn,cook 2 minutes.
Stir corn into couscous with the parsley and serve.