Butter Crust - cooking recipe

Ingredients
    1/2 cup butter
    2 tablespoons sugar
    1 cup flour
Preparation
    Crumble mixture together just until dough forms.
    Reserve and crumble 1/4 to 1/3 dough.
    Press remaining dough in 9\" pie pan.
    Bake at 375 degrees for 12-15 minutes.
    Bake crumbs 10-12 minutes on cookie sheet.
    Fill with desired filling.
    Sprinkle crumbs over top.

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