Applesauce Raisin Muffins - cooking recipe

Ingredients

3 cups flour
2 teaspoons baking powder
1 teaspoon ground cinnamon
1/2 teaspoon ground allspice
1/2 teaspoon baking soda
1/2 teaspoon salt
2/3 cup sugar
1 1/3 cups unsweetened applesauce
1/3 cup vegetable oil
1 teaspoon vanilla extract
1/2 cup raisins

Preparation

In large bowl, combine dry ingredients.
In medium bowl, whisk together the sugar, applesauce, oil and vanilla until well blended.
Add the applesauce mixture to the flour mixture and stir until just blended. Fold in the raisins.
Divide batter into muffin tins. Bake 25-28 minutes at 400.