Impossible French Apple Pie - cooking recipe

Ingredients
    6 cups apples, tart,sliced & pared
    1 1/4 teaspoons cinnamon, ground
    1/4 teaspoon nutmeg, ground
    3/4 cup milk
    2 tablespoons margarine or 2 tablespoons butter, softened
    2 eggs
    1 cup sugar
    1/2 cup Bisquick or 1/2 cup baking mix
    Streusel
    1 cup Bisquick or 1 cup baking mix
    1/2 cup nuts, chopped
    1/3 cup brown sugar, packed
    3 tablespoons margarine or 3 tablespoons butter, firm
Preparation
    Preheat oven to 325 degrees F.
    Grease pie plate, 10\" x 1 1/2\".
    Mix apples and spices; turn into plate.
    Beat remaining ingredients except for Streusel till smooth; 15 seconds in blender or 1 minute with hand beater.
    Pour into plate.
    Sprinkle with Streusel.
    Bake till a knife inserted in the center comes out clean, 55-65 minutes; cool.
    For the Streusel--------------------.
    Mix Bisquick, chopped nuts, brown sugar and margarine till crumbly.

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