Turkey Barbecue Meatloaf - cooking recipe

Ingredients

500 g ground turkey
1 cup onion, chopped
1/2 cup seasoned bread crumbs
1/2 cup carrot, grated
1/2 cup barbecue sauce, divided
2 teaspoons Worcestershire sauce
1 teaspoon minced garlic
3/4 teaspoon pepper

Preparation

In a medium bowl combine turkey, onion, breadcrumbs, carrots, half the bbq sauce, worcestershire sauce, garlic, and pepper.
In a 9 inch pie plate, sprayed with non-stick vegetable spray, shape meat mixture into a round loaf.
Drizzle the top of the loaf with the remaining bbq sauce.
Bake at 180Cfor 45 minutes.