Pumpkin And Feta Loaf - cooking recipe

Ingredients

1 1/2 cups pumpkin
1 cup wholemeal self-rising flour
1 cup self-raising flour
1 tablespoon oil
2 eggs
2 tablespoons rosemary
1/4 teaspoon black pepper
2 low-fat bacon
100 g reduced-fat feta cheese
cooking spray

Preparation

Pre-heat oven 150\u00b0C.
In large bowl, mix together all ingredients well.
NOTE: I used hand mixer to insure was mixed well.
NOTE: Mixture should be moist at this point; if not, would suggest adding more pumpkin --- couple of spoonfuls at a time to get desired consistency.
Oil spray loaf pan.
Place mixture into loaf pan and bake for about 40 - 45 minutes.
NOTE: I place my loaf pan on a flat tray.
ENJOY!
Slice and serve with chili sauce on a bed of rocket.
NOTE: Adjust seasoning to your liking.