Fluffy Peanut Butter Frosting - cooking recipe

Ingredients
    1/2 cup butter, softened
    1 cup creamy peanut butter
    3 cups confectioners' sugar
    1 teaspoon vanilla extract
    3 tablespoons milk, as needed
Preparation
    Cream together butter and peanut butter until well blended and you can't see any of the butter anymore.
    Add sugar, one cup at a time, mixing until well blended.
    Add vanilla.
    Begin adding milk, a little at a time until it reaches the consistency you want. I usually don't measure, but I think I use all 3 tablespoons.
    Whip on high until fluffy and pale in color.

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