Stove Top Pork Chops With Gravy - cooking recipe

Ingredients

1 lb boneless pork chop (or boneless chicken breasts)
2 (10 1/2 ounce) cans cream of chicken soup
1 cup chicken broth
8 ounces fresh mushrooms
1 teaspoon garlic powder
pepper

Preparation

Season your pork or chicken with the pepper.
Brown pork or chicken.
Add cream of chicken soup, chicken broth, and garlic powder and stir.
Add mushrooms.
Cover with lid and cook for about an hour. I usually cook the pork for an hour but the chicken for 40-45 minutes.