Ramen With Peas And Parmesan - cooking recipe

Ingredients

1 (3 ounce) package ramen noodles
1/2 cup frozen peas (yes, a package of frozen peas can be kept in the ice cube compartment of a dorm fridge, though not f)
1 tablespoon butter
1 tablespoon parmesan cheese

Preparation

Boil water in your hot pot or a real pot if you have actual cooking facilities.
Break up and drop in the ramens. Add the peas. Bring to a boil again.
Drain and tip into a large bowl.
Add butter, parmesan, and 1/3 of the ramen's seasoning packet.
Feeds one active, hungry teen or can be used as a side dish for 2.