Shrimp And Broccoli Stir-Fry - cooking recipe

Ingredients
    1 lb large shrimp, peeled and deveined
    1 lb fresh broccoli, cut into florets
    2 tablespoons olive oil
    3/4 cup mushroom, sliced
    1/2 cup dry sherry
    2 tablespoons soy sauce
    1/2 teaspoon ginger
    1/4 teaspoon garlic powder
    white rice
Preparation
    In a large skillet, stir-fry shrimp and broccoli in hot oil over high heat for about 3 minutes.
    Add mushrooms. Continue to stir-fry an additional 2 minutes or until shrimp are pink and vegetables are crisp tender.
    Stir in remaining ingredients except rice. Cook until heated through.
    Serve over hot cooked rice.

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