Shrimp And Broccoli Stir-Fry - cooking recipe
Ingredients
-
1 lb large shrimp, peeled and deveined
1 lb fresh broccoli, cut into florets
2 tablespoons olive oil
3/4 cup mushroom, sliced
1/2 cup dry sherry
2 tablespoons soy sauce
1/2 teaspoon ginger
1/4 teaspoon garlic powder
white rice
Preparation
-
In a large skillet, stir-fry shrimp and broccoli in hot oil over high heat for about 3 minutes.
Add mushrooms. Continue to stir-fry an additional 2 minutes or until shrimp are pink and vegetables are crisp tender.
Stir in remaining ingredients except rice. Cook until heated through.
Serve over hot cooked rice.
Leave a comment