Five Ingredient Crock Pot Chili - cooking recipe

Ingredients
    1 lb ground beef
    2 onions, chopped
    1 cup water
    3 (14 ounce) cans diced tomatoes and green chilies, undrained
    1 tablespoon chili powder
    2 (15 ounce) cans red kidney beans, rinsed and drained
Preparation
    Brown ground beef in large skillet and drain.
    Add to 3 or 4-quart crock pot along with remaining ingredients.
    Cover crock pot and cook on low for 7-9 hours until vegetables are tender.

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