Five Ingredient Crock Pot Chili - cooking recipe
Ingredients
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1 lb ground beef
2 onions, chopped
1 cup water
3 (14 ounce) cans diced tomatoes and green chilies, undrained
1 tablespoon chili powder
2 (15 ounce) cans red kidney beans, rinsed and drained
Preparation
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Brown ground beef in large skillet and drain.
Add to 3 or 4-quart crock pot along with remaining ingredients.
Cover crock pot and cook on low for 7-9 hours until vegetables are tender.
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