Apricot Dried Fruit Compote - cooking recipe

Ingredients
    1/2 cup dried apricot halves
    1/2 cup pitted prune
    1/2 cup raisins
    3 cups water
    1/4 cup sugar
    1 (2 inch) cinnamon sticks
    1 tablespoon lemon juice
    1/4 teaspoon orange extract
    ground allspice, if desired (optional)
Preparation
    In a medium saucepan, combine all ingredients, except orange extract. Bring to a boil over medium heat. Reduce heat to medium-low and simmer uncovered, 20 minutes.
    Remove and discard cinnamon stick.
    Stir in orange extract.
    Serve hot or cold.

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