Harvest Casserole - cooking recipe

Ingredients

6 cups yams, sliced (fresh or canned)
2 cups sliced apples (fresh or canned)
1/2 cup brown sugar
1/4 cup frozen concentrate orange juice
1/2 cup walnuts, chopped
1/2 cup margarine or 1/2 cup butter

Preparation

Layer the apples and yams. The melt the margarine adding the brown sugar and orange juice, heating it until it boils and the sugar is dissolved.
Pour this mixture over the apples and yams, and then sprinkle it with chopped walnuts.
Bake it in a 350-degree oven for 30-45 minutes if you use canned yams and apples and 45-60 minutes if you use fresh ingredients.