The Oscar Cocktail - cooking recipe

Ingredients

1 ounce cognac
1 ounce freshly squeezed lemon juice
1/2 ounce Cointreau liqueur
chilled champagne (your choice/your budget)

Preparation

Fill a cocktail shaker with ice.
Add first 3 ingredients& shake well.
Strain equally into flutes, top with champagne& garnish with an orange twist.