Lizzie'S Dishwasher Fish - cooking recipe
Ingredients
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1 bluefish, Cleaned and Whole
1 cup white wine
1/2 cup butter
1 bunch fresh tarragon
salt and pepper
Preparation
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Cut two or three large pieces of aluminum foil, large enough to acommodate and completely wrap the fish.
Place fish on aluminum foil.
Combine the butter, wine, salt, pepper, and Tarragon and spread on the inside of the whole fish.
Wrap the fish and make sure it is air-tight.
Place on the top rack of the dishwasher and run through the full cycle, without soap, please.
Unwrap and serve with green sauce.
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