Easy Black Bean Soup - cooking recipe
Ingredients
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2 (15 ounce) cans black beans, rinsed & drained
1 (14 1/2 ounce) can chicken broth
1 cup chunky salsa (I used mild)
1 teaspoon ground cumin
1/8 teaspoon garlic powder
4 tablespoons fat free sour cream
2 tablespoons green onions, chopped
shredded cheese (optional)
Preparation
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In electric blender or food processor,combine beans,broth,salsa, cumin & garlic powder.
Blend until fairly smooth.
Heat mixture in a sauce pan over med heat until heated through.
Ladel into 4 bowls.
Top each bowl with 1/2 Tbs green onion & 1 Tbs sour cream, Add cheese if desired.
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