Curried Chicken Patties - cooking recipe

Ingredients

500 g ground chicken
2 cups fresh breadcrumbs
1 large onion, chopped
250 g tomatoes, chopped
3 tablespoons chopped fresh coriander
1 tablespoon grated fresh ginger
3 garlic cloves, minced
1 teaspoon garam masala
1 teaspoon cumin
1/4 teaspoon cayenne
2 teaspoons salt
1 egg, beaten
60 g butter

Preparation

Mix the chicken meat with 1 cup of breadcrumbs and the remaining ingredients except the butter.
Form into patties.
Coat with the remaining breadcrumbs.
Fry in the butter over medium heat until golden and cooked through.