Oatmeal Chocolate Chip Blondies - cooking recipe
Ingredients
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1 cup butter, softened
1 cup brown sugar
1 cup sugar
2 eggs
1 1/2 cups flour
1 teaspoon salt
1 teaspoon baking powder
1 teaspoon vanilla
3 cups quick-cooking oatmeal
1 cup chocolate chips
1 cup coconut (optional) or 1 cup chopped pecans (optional)
Preparation
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Cream butter and sugars.
Add eggs and vanilla; beat well.
Sift dry ingredients and add gradually to wet ingredients; mix well.
Add oats, 1 cup at a time, chocolate chips, coconut or pecans and mix.
Spread dough evenly into ungreased 15 X 10 inch pan.
Bake at 350 degrees for 20-25 minutes.
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