Oatmeal Chocolate Chip Blondies - cooking recipe

Ingredients
    1 cup butter, softened
    1 cup brown sugar
    1 cup sugar
    2 eggs
    1 1/2 cups flour
    1 teaspoon salt
    1 teaspoon baking powder
    1 teaspoon vanilla
    3 cups quick-cooking oatmeal
    1 cup chocolate chips
    1 cup coconut (optional) or 1 cup chopped pecans (optional)
Preparation
    Cream butter and sugars.
    Add eggs and vanilla; beat well.
    Sift dry ingredients and add gradually to wet ingredients; mix well.
    Add oats, 1 cup at a time, chocolate chips, coconut or pecans and mix.
    Spread dough evenly into ungreased 15 X 10 inch pan.
    Bake at 350 degrees for 20-25 minutes.

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