Berry Dump Cake - cooking recipe

Ingredients

1 pint blueberries
1/2 pint blackberry
1/2 pint raspberries
3/4 cup sugar
18 ounces vanilla cake mix
1 cup pecans (chopped)
1/2 cup unsalted butter (melted)

Preparation

preheat oven to 325f quickly rinse the berries and dump them into a 13x9 baking pan, spreading them out evenly on the bottom of pan.sprinkle the sugar over the berries,and then sprinkle on the cake mix,followed by the chopped nuts.pour the melted butter over the nuts.bake until the berries bubble and the topping is brown,about 1 hour.