Apple Potpourri - cooking recipe

Ingredients
    1 cup dried apple, slices
    2 tablespoons ground cinnamon
    1/4 cup whole allspice
    10 cinnamon sticks, 2-inch pieces
    2 tablespoons whole cloves
    1/4 cup berries, sumac
    10 small pinecones
    7 drops cinnamon oil
Preparation
    Combine all ingredients and place in a tight jar or tin.
    Shake every few days.
    Cinnamon oil has an extremely strong scent that intensifies as it is absorbed. Add additional oil if needed.

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