Apple Potpourri - cooking recipe
Ingredients
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1 cup dried apple, slices
2 tablespoons ground cinnamon
1/4 cup whole allspice
10 cinnamon sticks, 2-inch pieces
2 tablespoons whole cloves
1/4 cup berries, sumac
10 small pinecones
7 drops cinnamon oil
Preparation
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Combine all ingredients and place in a tight jar or tin.
Shake every few days.
Cinnamon oil has an extremely strong scent that intensifies as it is absorbed. Add additional oil if needed.
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