Spaghetti And Awesome Meatballs - cooking recipe

Ingredients

1 lb ground beef
1 lb ground pork (mild or spicy)
4 slices bread
4 tablespoons milk
1 tablespoon salt (to taste)
1/2 tablespoon crushed red pepper flakes (optional)
1 tablespoon italian seasoning
2 garlic cloves
1/4 cup onion
2 tablespoons parsley
1 egg

Preparation

Soak bread in milk until absorbed.
Combine all ingredients including bread and mix thoroughly. ( Do not overmix. Will lead to tough meatballs).
Form into tennis ball sized meatballs ( or whatever size prefered).
Bake on 375-400 degrees for 15-20 min.
Finish cooking meatballs on stove top in sauce of your choice.